Please call us one day in advance for special requests.

For Thanksgiving and Christmas orders, please call as far in advance as possible.
To place an order for a fresh, frozen or roasted turkey, please order within a 3 pound weight range. We take orders on a turkey size of 12-14 pounds, (we rarely have anything smaller) up to 30+ pounds. When ordering a turkey, we recommend estimating a serving size of one pound per person for a sit down meal, assuming no leftovers. However, depending on appetites, you may want to adjust the poundage.

Gift Certificates Are Available.

Raymond's Turkey Farm, Inc.
163 Hampstead Street
Methuen , MA 01844

Contact us at 978.686.4075 -or- 978.686.2162

All products are sold only through our retail store.

We are open Monday-Saturday, 8:00am - 5:00pm and Sunday, 8:00am-1:00pm.

Directions:
Conveniently located just a few miles off of Rt. 93 and Rt. 495

From South of Methuen, near Rt. 495
-Take Rt. 495 North to Rt. 213.
-Take Rt. 213 to Exit 3, Howe
and Pleasant Streets
-At end of exit, take left onto
Howe Street
-Follow Howe Street to fire station.
-Take a left at the fire station,
Hampstead Street , we are down
about 1.5 to 2 miles on right.

From North of Methuen, near Rt. 495
-Take Rt 495 South to Exit 50 (Rt. 97).
-Take right off exit towards Salem , NH
-At light (with Mobile on the Run and
Green Barn Restaurant), take left
onto Hampstead Street
- Raymonds is 1 mile on the left.

From Boston, near Rt. 93
-Take Rt. 93 North to Rt. 213 East
-Take Exit 3 off of Rt. 213 (Pleasant and
Howe Streets)
-At end of exit, take left at lights.
-At next light, turn left onto Howe Street
-Follow Howe Street to fire station.
-Take a left at the fire station,
Hampstead Street , we are down
about 1.5 to 2 miles on right.

From New Hampshire, near Rt. 93
-Take Rt. 93 South to Exit 2, Rt. 97.
-Take right of the exit towards
Haverhill , MA .
-Follow Rt. 97 about 3-3.5 miles to
traffic light with Green Barn Restaurant
and Mobile on the Run.
-Turn right onto Hampstead Street ,
Raymonds is 1 mile on the left.